Argan oil, with its almond and hazelnut taste, is a precious element in the culinary arts. This oil is extracted from the Argan tree, a tree that grows mainly in Morocco. The food version of this oil has settled royally in world cuisines. Its typical fragrant taste of hazelnut and its delicate nuances elegantly enhance meat, fish, salads, etc. It is considered by the Great Chefs as the noblest oil of table oils. Its content of vitamins A, C and E make this 100% natural extract a food with antioxidant and anti-carcinogenic properties.
The benefits of Argan oil are the following:
Nourishing: it is its high concentration of fatty acids that allows very dry skin to reconstitute an effective protective barrier against external aggressions;
Soothing: in case of joint pain, Argan has the advantage of relieving the affected areas;
*Our products do not contain any additives or preservatives.
**These virtues are given for information sake only, it is best to always have the advice of your doctor for your health concerns.